Homemade pumpkin pie is a delicious dessert that is perfect for the fall season. Here is a simple recipe to make it at home:
Ingredients:
Instructions:
Preheat the oven to 425°F (220°C).
In a mixing bowl, whisk together the pumpkin puree, sweetened condensed milk, eggs, spices, and salt until well combined.
Pour the mixture into the unbaked pie crust.
Bake the pie in the preheated oven for 15 minutes.
Reduce the oven temperature to 350°F (180°C) and continue baking for an additional 35-40 minutes, or until the center is set.
Remove the pie from the oven and let it cool on a wire rack for at least 2 hours before serving.
Serve the pumpkin pie with whipped cream, if desired.
Tips:
With this simple recipe, you can make a delicious homemade pumpkin pie that is sure to impress your family and friends.